Thursday, 29 August 2013

Ormeggio at the Spit, Mosman

Enjoy a delicious lunch while taking in the stunning views of one of Sydney's finest harbour?
Yes, you'll surely love Ormeggio!
Food was excellent, service was great and the views are absolutely beautiful.
Easily one of the best Italian restaurants in the country.

It was nice to see one of my favourite chefs, Alessandro Pavoni on this occassion. 
The two hatted chef was really nice to even show me around his kitchen.
It was awesome!

Grilled Barramundi Fillets and Chips for my 8 year old.

Petuna Ocean Trout Crudo, Trout Caviar, Squid Ink Mayonnaise,
Crispy Madarin, Dried Sea Lettuce

Shredded Crispy Veal Belly, Slow Cooked Duck Egg, Green Asparagus

Orange Glazed Kurobuta Pork Scotch Fillet, Snake Beans, Walnut Puree, Walnut Crumble

Cone Bay Barramundi Pan Fried, School Prawn Crust, Barley, Water Cress Puree

Amedei Chocolate and Coffee 'Barbajada' Caramel Gelato,
Almond and Mint Crumble, Tokay Reduction

Caramelised Rhubarb Budino, Camomile Sorbet, Raspberry Crumble

Ormeggio at the Spit
D'Albora Marinas The Spit Spit Rd, Mosman

Ormeggio at the Spit on Urbanspoon

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