Merivale Winter Feasts offers 2 courses and a glass of wine at Mad Cow.
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I simply adore the canary yellow of its interior, so bright and warm. |
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San Danielle prosciutto, Italian buffalo mozzarella, basil oil |
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'Oysters Kilpatrick'
rock oysters shucked to order, bacon Worcestershire jelly and chives |
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These Oysters are divine! |
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Pan roasted eastern school whiting fillet, fennel confit, tomato, prawn oil | | |
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Wagyu Rump Eye 250g, 400 day grain fed, marble score 750 |
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Minute steak of black angus fillet, 200g with Cafe de Paris butter | | | |
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Salad and Chips |
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Vanilla Panna Cotta, Rhubard Granita, Rhubarb, Hazelnut Biscotti |
Mad Cow
Ivy, Level 2, 320-330 George St
Sydney NSW 2000
Ph: +612 9240 3000
http://www.merivale.com/#/ivy/madcow
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