Friday, 4 September 2015

Nyonya and Baba Peranakan Cuisine, Vivo City, Singapore

My love for  Peranakan food just gets deeper and deeper.
The Straits Chinese inter-married the local Malays and addressed themselves 
as Nyonya (ladies) & Baba (gentlemen).
 Peranakan or Nyonya cuisine is a unique combination of Chinese 
and Malay cooking traditions.
  Most of these traditional Peranakan dishes are incredibly laborious 
and elaborate to prepare and cook but the result is a cuisine that is intensely deep, 
rich, bold and colourful.
These dishes could easily make me eat two bowls of coconut rice without even breaking a sweat.

Pickled vegetables

Sambal Assam Sotong

Sambal Kangkong

Udang Masak Nanas

Beef Rendang

Nyonya and Baba Peranakan Cuisine
1 Habourfront Walk, #01-54/56, Vivo City, Singapore 098585
+65 6376 9138

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