Showing posts with label Afghan. Show all posts
Showing posts with label Afghan. Show all posts

Saturday, 7 February 2015

Bamiyan Afghan Cuisine, Dural

If you like Persian food, you will love Afghan cuisine
and if you love Afghan food, you will like Bamiyan.  

Afghan cuisine is an exciting fusion of flavours from the regions 
surrounding Afghanistan mainly Persia (Iran), India and Mongolia.
Dishes are filled with rich spices accompanied by dollops of homemade yoghurt.  
Very exotic, hearty and delicious. 
Once you get a taste you'll crave more.


Cherry Lassi (sweet cherry yoghurt drink)
Dough (salted yoghurt drink)

Ashaak (Dumpling), they are hugely popular and tastes amazing!


Kachaloo Bola nee (Served with yogurt sauce)
Traditional Afghani flat bread stuffed with potato, chopped onion shallot, coriander and spices cooked pan fried with yogurt sauce. 



Chopan Kebab and Bamiyan Grilled Chicken


 Kabuli Pallow (with Afghani Garlic Naan & Lamb Kuroot)
Traditional Afghan Rice, slowly cooked flavoured with cumin and cardamon
filled with chicken pieces topped with a layer of caramelised carrots, sultana and almond nuts, served with chicken korma.

Afghani Garlic Naan



Bamiyan Afghan Cuisine
12/829 Old Northern Rd Dural, NSW
(02) 965102828


Bamiyan Restaurant on Urbanspoon

Wednesday, 9 October 2013

Kabul House, Merrylands


  Jug of Traditional Afghan Dough
(Cold Yoghurt Drink with Mint)


We came across this Afghan restaurant by chance and so glad we did.
This was my first time to try Afghan food and I have to say I was pretty impressed. 
They have a very interesting menu and it all sounded very delicious.
The staff was welcoming, food was delicious, servings were huge and incredibly inexpensive too.



Homemade Raita, Chutney and Fresh Salad

Afghan food is
a colourful mix of various cuisines like Persian, Indian, Chinese and the Mediterranean. 


Fresh Afghan Nan Bread

Afghan food is traditionally eaten with the right hand and using nan bread to scoop up sauces and dips. 


Dehgan Chalow Kebab
Marinated Half Chicken Cooked on Charcoal served with Saffron Rice

Chicken Chalow Kebab
Skewers of Chicken Thigh Served with Saffron Rice



Kabul Chalow Kebab
Traditional Lamb Back Strip Brushed with Butter served with Saffron Rice

Kabul House
02.9682.4144
02.9673.6665
186-A Merrylands Road,
Merrylands NSW

admin@kabulhouse.com.au
Kabul House on Urbanspoon