Hong Kong - Keung Kee Roasted Meat Restaurant, Wan Chai

We arrived in Hong Kong early Monday morning and the temperature was 27°C and so humid.

 On our way to the hotel we passed by these towering skyscrapers, these are actually apartments. 

Every time I return to Hong Kong these dwellings seem to be getting smaller and smaller.

Hence to accommodate its huge population, building up is the only way to go.  

After dropping off our luggage, it was still quite early 

and most shops and restaurants do not open until 10 or 11am. 

So we decided to have a quick breakfast at Keung Kee Roasted Meat Restaurant

which is only 2 mins walk from our hotel.

Iced Coffee, Lemon Tea, Lemon Water

BBQ Pork Noodle

  

While waiting to meet up with my family,

we strolled at the nearby Wan Chai Fresh and Wet Market.

Besides, what better way to experience a city and 

immerse yourself in its local culture than to visit its market.

These fish balls come in variety of shapes and sizes.

The friendly fishmonger.

 

Live prawns (yummy!) and freshly caught fish.

Roasted duck, goose, chicken and pig.

Keung Kee Roasted Meat Restaurant

Shop A & B, 

G/F 9-17 Tin Lok Lane,

Wan Chai, Hong Kong

Wan Chai Fresh & Wet Market

Wan Chai Road, Wan Chai, Hong Kong