Dotonbori is the heart and soul of Osaka. We literally spent the whole evening wandering around
the labyrinth of streets, exploring, trying different foods and kuidaore (eat-til-we-drop)!
I see delicious food everywhere and it was definitely way too much to resist!
This place is vibrant, colourful, bright and so full of energy.
No wonder it's been known as the street that never sleeps.
Many of the restaurants have gigantic plastic sculptures of food and robotic seafoods hanging above them.
Illuminated neon signboards light up the Ebisu Bridge on Dotonbori canal
which the famous Glico running man signboard can be seen.
the labyrinth of streets, exploring, trying different foods and kuidaore (eat-til-we-drop)!
I see delicious food everywhere and it was definitely way too much to resist!
This place is vibrant, colourful, bright and so full of energy.
No wonder it's been known as the street that never sleeps.
Many of the restaurants have gigantic plastic sculptures of food and robotic seafoods hanging above them.
Illuminated neon signboards light up the Ebisu Bridge on Dotonbori canal
which the famous Glico running man signboard can be seen.
Dotonbori is known for its culinary delights. Make sure you try Osaka's most famous dishes- okonomiyaki and takoyaki. Okonomiyaki is a Japanese savoury pancake containing ingredients to your liking. The name is derived from the word okonomi, meaning "what you like" and yaki meaning "cooked". Takoyaki is a ball-shaped Japanese snack made of a wheat flour-based batter with octopus inside.
Kani Doraku is a Japanese restaurant chain that specializes in crustaceans and other seafood.
A giant robotic crab that sits outside this restaurant's wall has now become an iconic symbol of Dotonbori.
A giant robotic crab that sits outside this restaurant's wall has now become an iconic symbol of Dotonbori.
Takoya Dotonbori Kukuru
Their takoyaki is slightly crisp on the outside but very soft and runny on the inside.
My ecstatic boy can't contain his excitement when he saw this.
Lord Stow Bakery, famous for its creamy, delicious egg tarts.
This has been my son's favourite egg tart since he was a toddler.
Matcha egg tarts!
Tayoshi
Fugu, Puffer fish or blowfish is a Japanese delicacy that is cut into thin slices and eaten raw like sashimi but can be deadly if not prepared properly. Japanese chefs must have a licence to prepare blowfish in Japan.
Kuidaore Taro, a mechanical drummer has been playing his drum since 1950 in Dotonbori.
Genroku Sushi
Creo-ru
Cook-it-yourself, Yakisoba Fried Noodles and Okonomiyaki
Osaka Travel Diary Part 2. Click here
List of Restaurants, Cafes and Markets in Japan. Click here
Kani Douraku
webpage
1-6-2 Dotonbori, Chuo-ku, Osaka
06-6211-1633
Takoya Dotonbori Kukuru
webpage
1F Hakua Bldg., 1-10-5 Dotonbori, Chuo-ku, Osaka
06-6212-7381
Lord Stow's Bakery
webpage
1-10-6 Dotonbori, Chuo, Osaka
+81-6-6214-3699
Tayoshi
webpage
1-6-8 Dotonbori, Chuo-ku, Osaka
06-6211-1893
Genroku Sushi
webpage
1-6-9 Dotonbori, Chuo-ku, Osaka
06-6211-8414
Creo-ru
webpage
1-6-4 Dotombori Chuo-Ku, Osaka 542-0071, Osaka Prefecture
+81 6-6212-9195
No comments:
Post a Comment