One word: Delicious. Located at the podium of Chatswood interchange Chum Tang, which means "station interchange" serves classic regional Thai cuisine with a twist. The dishes are exotic and delicious and flavours intensely rich and powerful, just the way I like it.
Sticky Rice
Jackfruit Salad
Green jackfruit, shreaded chicken, roasted coconut and chilli jam
I can't really say I'm a fan of unripe jackfruit but hubby thought it was delicious.
Yum Pak Boong
Crispy morning glory, tamarind, roasted chilli, dried shrimp and palm sugar
Muk Yang
Grilled calamari with green chilli nham jim
Ab Goong
Grilled school prawns, fermented fish sauce, chilli, lemongrass, wrapped in banana leaf
Gaeng Hin Lay
Northern Region pork belly curry, tamarind and palm sugar
Chum Tang
Facebook page
Shop P4, The District, Podium Level, Chatswood Interchange,
436 Victoria Avenue, Chatswood, Sydney, NSW
(02) 9419.2872
No comments:
Post a Comment